• Skb Facebook

Shopping cart

U heeft nog niets aan uw mandje toegevoegd
  Sub total € 0,00
Continue to checkout

Technische fiche

Fotograaf Stephane Verheye, Olivier Chenoix
Formaat 26,5x22
Pagina's 112
Afwerking Hardcover
Taal English
ISBN 978-90-5856-297-5


€ 34,50
Sazanka – Refined Teppanyaki Cuisine proves that the exquisite preparations of chef Nonaka and his team tower far above the show-and-throw spectacle frequently associated with the teppanyaki cuisine. Twenty delicious Japanese grill dishes are illustrated step by step: appetizers, fried noodles and rice, meat, fish, vegetarian dishes, sauces and desserts; they are all presented with the typical Sazanka style, in short: Teppanyaki with a gastronomic touch. The book also focuses on the history of this culinary trend, as well as on the latest trends, products and materials. A real work-book with splendid food photography by Stephane Verheye and virtuosic texts by Rodney Bolt.
Deze site maakt gebruik van cookies om de site optimaal te laten werken.